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Apple/Cranberry Baked Brie Recipe

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This recipe for Apple/Cranberry Baked Brie is from Aunts, Aprons, Appetites and Anecdotes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1&1/2 c. chopped apples
1/4 c. slivered almonds
1/4 c. dried cranberries
1 T. packed brown sugar
1/4 t. cinnamon
1 T. butter (melted)
8 oz. Brie cheese, round
Directions:
Directions:
Topping: Combine chopped apples, slivered almonds, dried cranberries, brown sugar, and cinnamon. Toss with melted butter.

Slice Brie laterally (i.e., like a hamburger bun) and place rind side down on an oven-safe dish. Cover this half with 1/2 of the topping mixture. Place the other half of the Brie over the topping, and cover this half with the remainder of the topping.
Bake at 350º for 12-15 minutes.

Serve with apple slices, toast rounds, crackers or small raisin bagel toasts.

 

 

 

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