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Quick Chocolate Cherry Cake Recipe

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This recipe for Quick Chocolate Cherry Cake, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betsy Curry
Added: Saturday, July 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 chocolate cake mix
1 can cherry pie filling
2 eggs

Frosting:
1/3 c. milk
1 c. sugar
5 T. butter
1 c. chocolate chips

Directions:
Directions:
Combine chocolate cake mix, pie filling and eggs. Mix well. Pour into greased 9 x 13 pan and bake at 350 for about 25 minutes or until done to touch. In saucepan, combine milk, sugar and butter. Heat to boiling and boil one minute, stirring constantly. Add chocolate chips and stir well. Let sit for 10-15 minutes, stirring occasionally. Pour warm frosting over cooled cake, it will be runny. Refrigerate.

 

 

 

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