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Refrigerator Rolls Recipe

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This recipe for Refrigerator Rolls, by , is from The Bodman/Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Smith
Added: Saturday, March 12, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup boiling water 1/2 cup sugar
1 pkg. yeast 1/2 cup lukewarm water
1 egg 1/2 cup melted shortening
3 cups flour 1/4 tsp. baking soda
1 tsp.salt 1/2 tsp. baking powder

Directions:
Directions:
Dissolve sugar in boiling water and let cool.
Dissolve yeast in lukewarm water. Add yeast mixture to cooled sugar and water; then stir in 1 beaten egg and 1/2 cup melted shortening. Stir in flour, soda, salt and baking powder. Grease top and cover. Refrigerate for at last 3 hours. When ready to use, shape into rolls and let rise for an hour. Bake at 375 until done.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is taken from the Weld church cookbook. They are melt in your mouth delicious!

 

 

 

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