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Roasted Broccoli Recipe

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This recipe for Roasted Broccoli is from The Youngstein Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 large bunches of fresh broccoli
Olive oil, divided
Salt
Black pepper
Lemon zest or other citrus-flavored seasoning (I use Durkees Citrus Grill Creations)
Directions:
Directions:
Preheat oven to 400 degrees. Lightly brush some olive oil over a metal cookie sheet. Cut tough ends off broccoli stems and remove any damaged florets. Wash and drain broccoli. Cut broccoli lengthwise into tall stalks. Lay stalks side by on prepared cookie sheet. Lightly brush broccoli with remaining olive oil. Sprinkle with seasonings to taste. Bake for 20 minutes. Serve hot.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I stole this gem from Chef Bobby Flay of the Food Network. Delicious!

 

 

 

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