"Hunger is the best sauce in the world."--Cervantes

Blueberry Muffins Recipe

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This recipe for Blueberry Muffins, by , is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Billy Arp Irving, Texas
Added: Friday, June 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
1/3 c sugar
3 tsp baking powder
1 tsp salt
3 tbsp shortening
1 egg
1 c milk
1 c blueberries

Directions:
Directions:
Combine dry ingredients. Cut in shortening with pastry blender. Add egg and milk; stirring until flour in moisten. Drain blueberries; fold into batter. Fill greased muffin tins 2/3 full. Bake at 400 20-25 minutes. Serves: 12

Number Of Servings:
Number Of Servings:
12

 

 

 

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