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Sugar Cookies II Recipe

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This recipe for Sugar Cookies II, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Wagner
Added: Thursday, June 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1 cup shortening
2 eggs
1/4 cup sour cream
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon vanilla
3 cups flour
Pinch salt

Directions:
Directions:
Cream sugar and shortening. Add remaining ingredients. Refrigerate till chilled. Roll and cut. Bake in moderate oven.

 

 

 

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