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Caramel Dip for Apples Recipe

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This recipe for Caramel Dip for Apples, by , is from The Voss Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsey Felton
Added: Tuesday, June 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 oz.) cream cheese, softened
3/4 c. packed brown sugar
1/4 c. sugar
1 tsp. vanilla
sliced apples

Directions:
Directions:
Combine cream cheese, brown sugar and sugar in a mixing bowl and mix until smooth. Mix in vanilla and spoon into serving bowl. Serve with sliced apples.

Number Of Servings:
Number Of Servings:
8

 

 

 

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