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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

My Grandma Ryan's Dill Pickles Recipe

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This recipe for My Grandma Ryan's Dill Pickles is from The Voss Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 tsp. alum
1 c. vinegar
3 c. water
1/2 c. coarse salt
clove garlic
dill
cucumbers
Directions:
Directions:
Mix alum, vinegar, water and salt together and bring to a boil. Pour over cucumbers. Put garlic and dill on top of pickles. Seal while hot.
Personal Notes:
Personal Notes:
I have this in Grandma's own handwriting!

 

 

 

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