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Fruit Juice Slush Recipe

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This recipe for Fruit Juice Slush is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups fresh or thawed frozen strawberries
1 can sweetened condensed milk
1 6 oz can frozen lemonade concentrate, thawed
1 6 oz can frozen pineapple juice, thawed
4 cups orange juice
carbonated water chilled
Directions:
Directions:
In blender container combine strawberries, milk, lemonade and pineapple juice; cover and blend until smooth. Pour into large bowl, stir in orange juice. Transfer to a large shallow freezer container. Freeze 6 hours or until firm. Remove from freezer 20 minutes before serving. To serve, scrape spoon across surface of frozen mixture; spoon into glasses to fill half full. Finish filling glasses with carbonated water, stir gently. Serves: 10 Prep: 10 min. Freeze: 6 hrs.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes Freezing time 6 hrs.
Personal Notes:
Personal Notes:
Nice and cooling on a hot day.

 

 

 

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