"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Jello Salad Recipe

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This recipe for Jello Salad, by , is from The Voss Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois White
Added: Friday, June 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 c. applesauce
3 small pkg. jello
3 c. 7-up

Directions:
Directions:
Heat applesauce to boiling then add jello. Stir to dissolve. Cool and then add 7-up.

Personal Notes:
Personal Notes:
If made with sugar free applesauce, sugar free jello and diet 7-up, it has very few calories and tastes good.

 

 

 

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