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Carol's Red Sauce Recipe

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This recipe for Carol's Red Sauce, by , is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Ellen Baker
Added: Tuesday, June 20, 2006
Category:
Category:
Ingredients:  
Ingredients:  
2 t. crushed garlic in oil
1 lg. can Italian whole plum tomatoes
1 med. can tomato sauce
2 T Italian Seasoinings
2 bay leaves
1 t. salt
Olive Oil
Directions:
Directions:
Cover bottom of pay with olive oil
Add crushed garlilc and brown lightly.
Add whole tomatoes undrained, and tomato sauce.
Mash up
Add Italian seasonings. bay leaves, salt.
Cover and boil for 5 mins.

 

 

 

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