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Good old Ribs!!! Recipe

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This recipe for Good old Ribs!!!, by , is from Humpskunk & Buttermilk, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John Stobbe
Added: Monday, June 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 - 5 gal water.
Onion Salt or Onions and Salt to taste.
15 - 20 lbs Pork bone-in ribs.
Bullseye Mesquite BBQ sauce, or any Bullseye sauce.

Directions:
Directions:
Start with a brine solution such as Onion Salt or Onions and Salt to taste in 3 - 5 gal of water. Bring to boil. Add 15 to 20 lbs. of bone-in Pork ribs. Baby Back or any Pork bone-in ribs will do. Boneless Spare Ribs may save you some $$$, but they are too tough and you won't enjoy them. Boil with lid on for 60 - 75 minutes. Remove from water and slap 'em on the grill on a med. heat setting. Next, slather on a generous portion of Bullseye Mesquite BBQ sauce, grilling each side for 3 minutes. Enjoy!!!

Number Of Servings:
Number Of Servings:
15 - 20
Preparation Time:
Preparation Time:
60 - 75 minutes
Personal Notes:
Personal Notes:
Can be served with butter slathered BBQ'd shrimp on skewers

 

 

 

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