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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cucumber Salad Recipe

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This recipe for Cucumber Salad is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large cucumbers
2 T wine vinegar
2 T soy sauce
1 T sugar
1 T sesame seed oil
4 drops hot oil (optional)
Directions:
Directions:
Peel cucumbers. Cut in half lengthwise and scoop out seeds. Slice as thinly as possible. Mix ingredients for dressing and pour over cucumbers.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Have served this garnished with shrimp.

 

 

 

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