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Glazed Pork Chops Recipe

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This recipe for Glazed Pork Chops is from The Haun Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 envelope Lipton Recipe Secrets Onion Soup Mix
1 jar (12 oz.) peach or apricot preserves
1/2 cup water
4 bone-in or boneless pork chops, 1 inch thick (about 3 lbs.)
Directions:
Directions:
Preheat oven to 375º. In small bowl, combine Onion Soup Mix, preserves and water.
In 13x9 inch baking or roasting pan, arrange chops; top with soup mixture.
Baked uncovered 30 minutes or until chops are done.
Number Of Servings:
Number Of Servings:
Makes about 4 servings.
Personal Notes:
Personal Notes:
I have always used the apricot preserves

 

 

 

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