"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Banana Slush Recipe

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This recipe for Banana Slush, by , is from The Anderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dave Anderson
Added: Wednesday, June 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 small can frozen lemon juice
1 (12oz.) can frozen orange juice
5 ripe bananas (mashed)
1 quart pineapple juice
21/2 cups sugar
6 cups water
1 liter 7UP

Directions:
Directions:
In a large saucepan add sugar and water and cook until sugar is dissolved completely. Mix the remaining ingredients except 7UP to the sugar water and freeze until slushy. Mix with 7UP.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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