"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Apple Cake Recipe

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This recipe for Apple Cake, by , is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Dept. 0069 -- Jan Milz
Added: Wednesday, June 14, 2006


1 c. - oil
2 c. - sugar
3 - eggs
3 c. - flour
1 tsp. - salt
1 tsp. - cinnamon
1 tsp. - baking soda
1 tsp. - vanilla
3 c. - apple, chopped
1 c. - walnuts, chopped
c. - raisins

Beat oil and sugar. Add eggs and beat until creamy. Sift flour, salt, cinnamon, and soda. Stir into batter. Add remaining ingredients. Batter will be thick. Bake mixture in a buttered and floured 10 in. tube pan. Bake 1 hour and 15 minutes in a 350 oven. Cool in pan.




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