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Grandma's Meatballs Recipe

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This recipe for Grandma's Meatballs, by , is from The Voss Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eldora Ryan
Added: Tuesday, June 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs ground beef
3/4 c oatmeal
1 1/2 tsp. salt
3/4 tsp. pepper
1/4 c. chopped onion
1 c. milk
3 T. vinegar
1 c. ketchup
2 T. brown sugar
1/2 c. water

Directions:
Directions:
Mix ground beef, salt, pepper, onion, oatmeal and milk. Roll into balls and place in a baking dish. Then mix remaining ingredients together and pour over meatballs. Cover and bake at 350 for 1 hour or until meatballs are done.

Personal Notes:
Personal Notes:
Excellent served over rice!

 

 

 

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