"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Baked Ziti Recipe

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This recipe for Baked Ziti, by , is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Ellen Baker
Added: Monday, June 12, 2006


1 lb ground round
lg. jar spaghetti sauce
Lg pkg. mozerella cheese, shredded
1 8oz. box ziti
1 lg. onion
pinch salt, pepper, garlic, oregeno, sugar

Brown onion in a little oil
Add meat and brown.
Add spaghetti sauce and seasonings. Mix
Cook ziti and drain.
Mix all ingredients together except cheese.
Pour 1/2 in casserole.
Top with 1/2 of the cheese
Pour rest of mixture in and top with remaining cheese. Cover
Bake at 350 for 45 mins to one hour.

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