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Hamburger Tator Tot Hot Dish Recipe

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This recipe for Hamburger Tator Tot Hot Dish, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teresa N. Fisher (Teakell)
Added: Saturday, June 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. ground beef
2 lrg. onions
2 lbs. tator tots
1 can cream of mushroom soup
1 can cream of chicken soup

Directions:
Directions:
Brown beef and onions. Spread in large cake pan. Place frozen tator tots over meat in single layer. Mix the soups with 1 can of water and pour over the potatoes. Bake 1 1/2 hours at 350.

Number Of Servings:
Number Of Servings:
6

 

 

 

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