"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Fluffy Fish Batter Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fluffy Fish Batter, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teresa N. Fisher (Teakell)
Added: Saturday, June 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. flour
1/2 tsp. salt
2 tsp. baking powder
1 egg
1 tbsp. butter
1 c. lukewarm water

Directions:
Directions:
Put flour, baking powder with salt sifted into basin. Break egg yolk into centerand mix thouroughly. Add butter which has been melted in the water. Beat egg white stiff and fold in. Dip fish in batter and fry in deep fat. This is enough for 6 or more servings. In using this batter fish frying becomes a pleasant job.

Number Of Servings:
Number Of Servings:
6 or more

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1302W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!