1/2 cup butter ( 1 1/2 sticks is better) 1 cup brown sugar
Bring to boil
Cut 4 cans of canned biscuits into quarters and roll in sugar and cinnamon. Put in bundt pan and pour above mixture over it. Bake at 375 20-30 mins. As soon as out of oven,. flip over to large serving plate.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.