"Hunger is the best sauce in the world."--Cervantes

Creamy French Dressing Recipe

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This recipe for Creamy French Dressing, by , is from Our-Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Hilland
Added: Thursday, June 8, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup granulated sugar
1 tsp kosher or coarse salt
1 cup vegetable oil
1 tbsp worcestershire sauce
1 tsp minced fresh onion
1 clove garlic, minced
1 tsp paprika
1/3 cup white distilled vinegar
2 tbsp lemon juice
1/2 cup tomato ketchup

Directions:
Directions:
Combine all ingredients in container of electric blender. Blend for 1 minute on high. Pour into serving container and store in refregerator.

 

 

 

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