"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

BANANA NUT BREAD (Grandma Baltzell) Recipe

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This recipe for BANANA NUT BREAD (Grandma Baltzell), by , is from Sperry Christian , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Rathbone
Added: Monday, June 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. Crisco or oleo
2 eggs
2 c. flour
1 tsp. salt
1 c. white sugar
2 mashed bananas
1 tsp. soda
1/2 c. chopped nuts

Directions:
Directions:
Cream together Crisco and sugar; add eggs, then add mashed bananas, nuts, flour, soda and salt. Put in greased loaf bread pan.

Bake in 350 degree oven for 70 to 80 minutes

 

 

 

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