"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Apple Raisin Cake Recipe

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This recipe for Apple Raisin Cake, by , is from The Sword Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Vanessa Sword
Added: Saturday, June 3, 2006


3 c. sifted flour - plain
1 1/2 tsp. cinnamon
1/2 tsp.nutmeg
1/2 tsp. salt
1/4 tsp. cloves
2 tsp. baking soda
Sift ingredients until dirty looking.

2 c. sugar
1 c. sour cream
1/2 c. buttermilk
3 eggs
1/4 c. oil
Mix flour mixture with the liquid mixture.
Mix in:
3 c. chopped apples
1 c. raisins
1/2 c. chopped nuts
Bake in tube pan at 325 degrees for about 1 hour or until the cake begins to pull loose from pan.

Cream Cheese Frosting:
1 box confectioners sugar
1 8oz. pkg cream cheese, room temperature
1 tsp. vanilla
Mix and spread on cake.




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