"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Snicker Doodles Recipe

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This recipe for Snicker Doodles, by , is from The Anderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dave Anderson
Added: Wednesday, May 31, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Cream well:
1 cup shortening
1 cup butter
3 cups sugar

Add:
4 eggs
5 1/2 cups flour
2 tsp. baking powder
1 tsp. soda
1 tsp. salt

Directions:
Directions:
Chill dough-shape into balls. Roll in mixture of 2 T. sugar and 1 tsp. cinnamon (mixed).
Bake at 400 8-10 minutes.

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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