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Stir Fry Recipe

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This recipe for Stir Fry is from Marci Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. skinless, boneless chicken pieces
2 carrots, sliced
1 1/2 c. broccoli
2 cloves garlic
1/4 c. green onion
3 T. chopped honey roasted peanuts
1 T. grated gingerroot
1 T. soy sauce
1 tsp. sesame oil
1/4 - 1/2 tsp. crushed red pepper
1/4 c. bottled plum sauce
1/4 c. water
Hot cooked rice
Directions:
Directions:
Spray skillet with Pam. Add chicken, carrots, broccoli and garlic. Cook 4 minutes.
Add onion, peanuts, gingerroot, soy sauce, sesame oil and red pepper. Stir and cook 2 minutes. Stir in plum sauce and water. Cook until heated. Serve over hot cooked rice.
Number Of Servings:
Number Of Servings:
4

 

 

 

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