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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Artichoke Dip Recipe

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This recipe for Artichoke Dip is from Marci Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup parmesan cheese, fresh, grated.
1/2 cup Monterey jack cheese, grated
1/2 cup mayonnaise, NOT Miracle Whip
2 cans artichoke hearts, cut fine
Minced garlic
Directions:
Directions:
Combine all ingredients. Heat until cheese is melted. Serve on garlic bagel crackers.
Personal Notes:
Personal Notes:
This is one of my favorite things in the whole world. VERY dangerous to have in the refrigerator!

 

 

 

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