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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Mexican Sunrise Recipe

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This recipe for Mexican Sunrise is from The John H. Groberg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8-10 large eggs
3-4 flour tortillas
lots of grated cheese
1/2 to 3/4 c. salsa or picante sauce
sour cream
Directions:
Directions:
Break eggs into bowl, mix with salsa or picante sauce and grated cheese. With a pizza cutter,slice tortillas into narrow strips (approx. 1/2 in. wide). Add to egg mixture and stir around for a minute or so. Pour onto hot frying pan and scramble/cook until done. Season to taste with salt and pepper. Serve hot with a dollop of sour cream and extra salsa if desired.

 

 

 

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