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Key Lime Pie Recipe

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This recipe for Key Lime Pie, by , is from Our-Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lil Martinez
Added: Sunday, May 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 graham cracker pie crust (6oz)
1 pkg (4 serving size) lime flavor gelatin
1/4 cup boiling water
2 containers (6oz) key lime pie flavor yogurt
1 tub(8oz) whipped topping, thawed



Directions:
Directions:
In large heat resistant bowl dissolve gelatin in boiling water. Stir in yogurt with wire whisk. Fold in whipped topping with wooden spoon. Spread in crust. Refriegerate overnight or at least 2 hours.

 

 

 

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