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Grape Salad Recipe

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This recipe for Grape Salad, by , is from Our-Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Mulkey
Added: Sunday, May 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 lb white grapes
2 lb red grapes
1 (8oz) pkg cream cheese
1 (8oz) sour cream
1/2 cup sugar
1 tsp vanilla

Topping
1/2 cup brown sugar
1 cup chopped pecans

Directions:
Directions:
Wash and remove stems from grapes and pat dry. Mix cream cheese, sour cream, sugar and vanilla. Add grapes and mix well. Pour into salad bowl and sprinkle with topping. Refrigerate over night.

 

 

 

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