"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Frosting or Peanut Butter Cake Recipe

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This recipe for Frosting or Peanut Butter Cake, by , is from The Melott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doris Melott
Added: Saturday, May 20, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter, 1/3 cup milk, 1 pound of powered sugar,1/2 cup peanut butter, and 1 teaspoon of vanilla.

Directions:
Directions:
Mix buter, milk and peanut butter in large pan. Bring to a boil. Turn off heat and add vanilla and powered sugar. Frost cooled cake.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is very good with peanut butter cake recipe

 

 

 

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