"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

SWEET POTATO PIE FILLING Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SWEET POTATO PIE FILLING, by , is from The Kinsella Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy & Leo Schaub
Added: Monday, May 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 CUPS MASHED COOKED SWEET POTATOES
3/4 CUPS MAPLE-FLAVORED TABLE SYRUP
ONE 5 1/3 OZ CAN (2/3 CUPS) EVAPORATED MILK
3 EGGS
1/4 CUPS MARGARINE, MELTED
1 TSP VANILLA
1 TSP CINNAMON
1/2 TSP SALT
1/4 TSP NUTMEG
1/4 TSP GINGER

Directions:
Directions:
Mix all ingredients. Pour into unbaked pie shell. Bake 350 degree oven until toothpick inserted in center comes out clean.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

326W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!