"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1 CUP SALAD OIL 1 CUP NUTS 2 CUPS SUGAR 2 CUPS DICED APPLES 3 EGGS 1 CUP RAISINS (OPTIONAL) 3 CUPS FLOUR 1 TSP SALT 1 TSP BAKING SODA 2 TSP VANILLA
Combine oil, nuts, sugar, apples, eggs and raisins and beat by hand. Add flour, salt, baking soda, and vanilla. Turn into greased loaf pans. Bake about 1 hour or until done in 350 degree oven. Let cool in pans right side up. Makes 2 loaves.
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