"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Gloria’s BBQ sauce (sweet) Recipe

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This recipe for Gloria’s BBQ sauce (sweet), by , is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dept. 3082 -- Steve Segerstrom
Added: Monday, May 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 tsp. - garlic OR to taste
2 T. - onion, fine
6 c. - ketchup
2 c. - dark Karo syrup
1 c. - open pit (regular)
˝ c. - light Karo syrup
6 c. - light brown sugar
1 tsp. - orange peel
dash - ginger
dash - natures seasoning

Directions:
Directions:
Fry Garlic and onion with a little olive oil. Add all ingredients and bring slowly to a slight boil over low/medium heat. Stir frequently. Cook to desired consistency. BBQ sauce can be frozen.

 

 

 

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