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Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from The George West Stampede Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jearl Rannefeld
Added: Sunday, May 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup all purpose flour
1/2 cup white sugar
1/2 tsp salt
3/4 cup milk
1/2 cup brown sugar
2 tsp baking powder
1 tsp vanilla extract
1/2 cup margarine, melted
1 tsp ground cinnamon
1 29 oz can sliced peaches/drained

Directions:
Directions:
Combine flour, sugars, baking powder, salt and vanilla. Add milk and stir in margarine. Mix well. Pour into pan. Arrange peaches on top and sprinkle with cinnamon. Bake in preheated oven (400) for 30 minutes.

 

 

 

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