"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste
Mix all together and chill. Shape into small balls; chill again. Melt the chips and paraffin; add the crushed peanuts and mix well. Dip the chilled balls into the chocolate mixture and place on waxed paper. Chill throughly.
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