"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Sandwich Slaw Recipe

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This recipe for Sandwich Slaw, by , is from Chef Anna's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, May 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cups shredded cabbage
2 tablespoons minced onion
2 tablespoons white vinegar
2 tablespoons mayonnaise
1 clove garlic, minced
2 teaspoons sugar
1 teaspoon ground black pepper
1/2 teaspoon salt

Directions:
Directions:
Mix all ingredients together and refrigerate for about an hour. Place a generous portion on each pulled pork sandwich.

Personal Notes:
Personal Notes:
This is the classic cole slaw used for topping pulled pork sandwiches.

 

 

 

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