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Chicken Deluxe Recipe

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This recipe for Chicken Deluxe, by , is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bette and Orland
Added: Wednesday, May 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 c. herb stuffing
1 c. margarine
2 c. cream of celery soup
(or 1 cr. of mush/1 cr. of celery)
1 soup can milk
4 c. cooked chicken or turkey
1 pkg. frozen peas, rinsed
2 T. chopped onion
pepper and pimento to taste

Directions:
Directions:
Mix stuffing and melted margarine. Put half into a greased 9x13" pan. Combine remaining ingredients and pour over stuffing. Top with remaining stuffing. Bake, uncovered, for 1 hour at 350.

 

 

 

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