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Oatmeal Scotchies Recipe

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This recipe for Oatmeal Scotchies, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Susie (Mize) Savery
Added: Wednesday, May 10, 2006
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 c all purpose flour
1 T baking soda
1/2 t cinnamon
1/2 t salt
1 c butter (2 sticks)
3/4 c sugar
3/4 c brown sugar (packed)
2 lrg eggs
1 t vanilla
3 c Quick or Old Fashioned Oats
1 large pkg butterscotch morsels
Directions:
Directions:
Preheat oven 375 degrees. Combine flour, baking soda, cinnamon and salt in small bowl. Beat butter, sugar, eggs and vanilla in large bowl. Gradually add in flour. Stir in oats and butterscotch morsels. Drop on cookie sheet. Bake 7 - 8 min (chewy) 9 -10 (crunchy).

 

 

 

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