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Marinated Asparagus Recipe

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This recipe for Marinated Asparagus is from The Haun Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (14 1/2 oz ea) asparagus spears or same amount fresh
1 green pepper, chopped
1 sm bunch green onions, chopped
1/2 cup wine vinegar
1/2 cup sugar
3/4 cup salad oil
1 clove garlic, minced
1/4 tsp paprika
Directions:
Directions:
If using fresh asparagus, parboil (do not overcook) --lay asparagus in shallow pan -- Mix remaining ingredients and pour over asparagus. Chill at least 5 hours.
Personal Notes:
Personal Notes:
Just loved this when I had it -- I have never seemed to make it as good as that, but I keep trying...

 

 

 

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