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Plum Duck Barbequed Chicken Recipe

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This recipe for Plum Duck Barbequed Chicken, by , is from ~ Dinner's Ready The Easy Way ~, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terri De Caro
Added: Sunday, May 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
* 1 1/2 pounds boneless skinless chicken breasts~OR~tenders
* 1/2 {15 ounce} can low sodium chicken broth
* 3/4 cup brown sugar
* 1 {8 ounce} jar plum duck sauce
* 2 hefty dashes EACH soy & teriyaki sauces
* a large foil grill bag~OR~heavy duty foil to make
your own

Directions:
Directions:
*Fire up the grill.*Whisk together all the ingredients {except the chicken} in a bowl.*Transfer into a heavy duty zipper bag & add the chicken.*Merinate for 20 minutes or so,then tranfer it all into the grill bag.*Grill for about 12 minutes per side.**BE CAREFUL WHEN TURNING THESE BAGS NOT TO PUNCTURE THEM**
*This chicken goes great with some stirfry vegies.

Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
about 1/2 hour
Personal Notes:
Personal Notes:
I LOVE these foil grill bags! They keep messes to a minimum & are pretty much fool proof,as they puff completely up when your food is done!

 

 

 

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