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Apple Cake Recipe

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This recipe for Apple Cake, by , is from The Anderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lila Anderson
Added: Saturday, May 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 cups diced apples
2 cups sugar
1/2 cup oil or apple sauce
1 cup chopped nuts
2 eggs, well beaten
2 teaspoons vanilla
2 cups flour
2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon salt

Directions:
Directions:
Heat oven to 350 degrees. Mix apples and sugar thoroughly. Add oil, nuts, eggs and vanilla. Mix dry ingredients together and add to apple mixture. Pour batter into a greased Bundt pan. Bake 1 hour and 15 minutes. When done, dust with powdered sugar while still hot.

 

 

 

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