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Baked Spaghetti Recipe

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This recipe for Baked Spaghetti, by , is from The Haun Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsay Nissen
Added: Thursday, May 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb hamburger
16 oz sauce
8 oz spaghetti
1 cup water
4 oz mozzarella cheese
1/4 cup green pepper
1/3 cup parmesan
1/2 tsp oregano
1/4 tsp pepper
1/2 tsp garlic salt

Directions:
Directions:
Mix together parmesan , oregano, pepper, and garlic salt- set aside.

Brown hamburger. SautÚ in green peppers. Add sauce.

Layer:
1/2 hamburger mix, 8 oz. spaghetti, Add 1 cup water, 1/2 parmesan mix; Add rest of hamburger mixture, then top with the rest of the parmesan mixture.

Cook @ 325║ for 45 minutes
Add mozzarella. Cook 7-10 minutes.

Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
*Adding the cup of water eliminates the need to cook the noodles before adding them to the mixture.

 

 

 

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