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Minestrone Soup Recipe

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This recipe for Minestrone Soup is from The Anderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound hamburger
1 teas salt
1 clove minced garlic
¾ cup chopped celery
¾ cup chopped onions
¼ cup chopped bell pepper
Add in 2nd stage:
28 oz tomatoes
8 ounce cans of tomato sauce
1 quart water
2 large carrots, peeled and sliced
2 cups beef broth
1 Tbsp. parsley
½ tsp. basil
1 tsp. oregano
¼ tsp. pepper
½ tsp. garlic salt
1 can (15 oz) garbanzo beans (drained and rinsed)
1 can (15 oz) kidney beans (drained and rinsed)
1 can (15 oz) green beans
Directions:
Directions:
Brown meat with the vegetables, cook until the vegetables are softened and meat is no longer pink. Add the ingredients from the 2nd stage. Simmer until the carrots are cooked.

 

 

 

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