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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Portuguese Green Beans Recipe

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This recipe for Portuguese Green Beans is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fresh green beans, ends snapped and cleaned
1 onion chopped
1 pound bacon, cut up in small pieces
1 to 2 cans tomato sauce (depending on how many beans you are cooking)
italian seasoning, salt, pepper, zesto mundo spice* (to taste)
Directions:
Directions:
Boil the green beans until just tender. Saute the onion and the bacon until cooked. Add the tomato sauce and spices to the bacon/onion mixture, then add to the green beans.
Let simmer in a saucepan until heated through.
Personal Notes:
Personal Notes:
*Zesto Mundo is a combination of 9 herbs and spices: Salt, Italian Seasoning, Basil, Oregano, Garlic, Onion, Spinach Flakes, Parsley, and Buttermilk Powder.

 

 

 

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