"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Wieneroni Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Wieneroni Casserole, by , is from The Kinsella Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denny & Marcie Kinsella
Added: Monday, May 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. bacon, diced
1/2 c. chopped onion
4 teaspoons worchestersire sauce
1 c. karo syrup (dark)
3/4 teaspoons salt
1/4 teaspoons paprika
1/3 c lemon juice
1/2 c water
1 1/2 c chili sauce
1 lb frankfurters, sliced
1 T cornstarch
1 T water
cooked macaroni noodles or whatever pasta you want

Directions:
Directions:
Combine bacon and onion in skillet. Fry and drain fat. Stir in worchestersire sauce, karo syrup, salt, paprika, lemon juice, water (1/2 cup) and chili sauce. Bring to boil, reduce heat and simmer 10 minutes. Add franks and simmer til hot. Blend corn starch and water (T), stir in sauce. Stir and boil and serve over pasta.

Number Of Servings:
Number Of Servings:
5 or 6
Personal Notes:
Personal Notes:
This is often requested by my children even on their Birthdays.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

563W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!