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Cinnamon Toasted Pecans Recipe

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This recipe for Cinnamon Toasted Pecans is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg white
4 cups pecan halves
1/2 cup sugar
4 tsp cinnamon
1/8 tsp salt
Directions:
Directions:
Preheat oven to 300 degrees. In a large bowl, beat egg whites until foamy. Add pecans and mix until well coated.
Add sugar, salt, and cinnamon and toss. Spread onto a lightly greased cookie sheet and bake for 30 minutes or until toasted.

 

 

 

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