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Vicki's Granola French Toast Recipe

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This recipe for Vicki's Granola French Toast, by , is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bette and Orland
Added: Friday, April 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
c. milk
tsp. vanilla
cinnamon
sourdough French bread
granola

Directions:
Directions:
Mix above ingredients well. Dip slices of sourdough French bread into the mixture, coating both sides. Turn in granola to coat both sides and bake on a pre-heated 250 griddle. Can be served with syrup, but is delicious as is.

 

 

 

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