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Glurch Recipe

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This recipe for Glurch, by , is from The John H. Groberg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Garner
Added: Friday, April 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
water
2 c. Elmer's glue
1 tsp. borax

Directions:
Directions:
Mix together in a large bowl: 1 1/2 c. water and 2 c. Elmer's glue. In another bowl dissolve 1/3 c. water and 1 tsp. borax. Add the Borax mixture slowly to the glue mixture. Feel the coagulation take place. Work the mixture with your hands. You will have extra liquid leftover. If you want to make more glurch, just add another teaspoon of Borax to another 1/3 c. of water, dissolve and add to the leftover glue mixture.

Personal Notes:
Personal Notes:
It's slippery, gooey, blubbery, bouncy and lots of fun!!!

 

 

 

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