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Peanut Brittle Recipe

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This recipe for Peanut Brittle, by , is from The Sword Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Sword
Added: Thursday, April 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
1 c. white Karo
1/2 c. water
Stir and cook until it spins a thread
Add:
2 T. butter
2 c. raw peanuts

Directions:
Directions:
Stir and cook approximately 8 minutes or until peanuts look roasted. Add 1 tsp. vanilla and 1 tsp. baking soda (have these measured out ahead of time.) Stir rapidly until mixed well and spread on 2 greased cookie sheets.

 

 

 

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